The Hidden History Behind 5 Iconic Chicagoland Foods
As we hunker down for a winter at home, plenty of people will be firing up their stoves — or opening up their laptops to order takeout. This made us hungry to find out the history of some of Chicagoland's favorite foods.
From the city to the suburbs, Chicagoland is known as a foodie paradise, with stellar restaurants and countless delivery options. The Chicago area's food scene is rich and diverse, with traditions and dishes that change on a neighborhood by neighborhood basis. Looking back, the Chicago area has long been a major center for food processing and manufacturing, and some of the most iconic snacks in the world got their start right here — from Twinkies to Wrigley's chewing gum.
But have you ever wondered how some of Chicago's most beloved classics really came to be? Let's explore the hidden history behind five of the Chicago area's most famous foods:



